Description
Ingredients: Bread Flour, Water, Eggs, Oil, Yeast, Sugar, Vinegar, Salt, Vitamin C, Calcium Propionate
Allergens: eggs, corn
- Lactose Free ✅ (Made in a facility where milk-based ingredients are used)
- Vegetarian ✅
- Soy Free ✅
Expiry date: 5 days in the fridge.
For users who may want to consume our gluten free bread over a long period of time, we recommend freezing it for a maximum time of 1 month. After freezing, if one wants to consume it, they should then toast or microwave it for consumption.
Nutritional Information Per 100g:
- Energy 410 Kcal
- Protein 6.6g
- Carbohydrates 89.6g
- Fat 2.8g
- Fiber 0.5g
Premium Bread
Anonymous (verified owner) –
I didnt like the bread, it tasted like cardboard
WAHEED UR REHMAN (verified owner) –
fungus found the next day 🙁 I suggest please dont accept order for bread if can’t be delivered same/next day because bread will be rotten very soon
Nishwah (verified owner) –
Not good
Anonymous (verified owner) –
It was too dry, unable to eat it.