Description
With zero net carbs, Gluten Free guar gum this can be used in both regular and keto baking for bringing elasticity to your baked goods.
It is a natural, sugar-free thickener and stabilizer that is often used in gluten-free baking. It is also an effective emulsifier, helping to prevent separation of ingredients in gluten-free recipes. It is easy to use and adds flexibility to recipes, making it a great option for special diets.
Guar Gum 250g
Anonymous (verified owner) –
Glad we found it at homemade cuisine
Anonymous (verified owner) –
It’s good for binding.
Anonymous (verified owner) –
Excellently packed